{"id":11829,"date":"2023-05-18T18:24:33","date_gmt":"2023-05-18T18:24:33","guid":{"rendered":"https:\/\/e-dega.com\/?post_type=product&p=11829"},"modified":"2024-10-19T12:25:52","modified_gmt":"2024-10-19T12:25:52","slug":"wine-quinta-do-pinto-tinta-miuda-2004","status":"publish","type":"product","link":"https:\/\/e-dega.com\/en\/product\/wine-quinta-do-pinto-tinta-miuda-2004\/","title":{"rendered":"Wine Quinta do Pinto Tinta Mi\u00fada Red 2004 75cl"},"content":{"rendered":"
Wine Quinta do Pinto Tinta Mi\u00fada Red 2004 75cl<\/h5>\n
Region: Colares, Bucelas, Lisbon, Portugal<\/span><\/span><\/span><\/div>\n
<\/div>\n
Grapes: Tinta Mi\u00fada<\/span><\/span><\/div>\n
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Alcohol: 13%<\/span><\/span><\/div>\n
<\/div>\n
\n

The wine
\nTinta Mi\u00fada is a local grape from Alenquer that has expressed itself in a very original and exceptional way in the Quinta’s terroir.
\nProduced only from old vines, aged in French oak barrels for 18 months.<\/p>\n

It is a variety with an exotic profile, and with a lot of irreverence and a marked acidity that gives it a very distinctive character!<\/p>\n

Geology: Clay-limestone soils, originating from the Jurassic period, with clayey and frank texture. gentle coastlines with southern exposure.
\nCultivation method: Integrated production<\/p>\n

The winemaking:
\nCareful management of the vegetation to optimize the aromatic potential of the grape.<\/p>\n

Manual harvest in a box and subsequent selection of the best bunches at the entrance to the cellar. Alcoholic fermentation at controlled temperature for 14 days, followed by malolactic fermentation and aging for 18 months in second-year French oak barrels.<\/p>\n

Aged in bottle since 2006<\/p>\n

Tasting notes:
\nGarnet color with brick tones.
\nAromas of red fruits with hints of pine, resin and menthol. Very balsamic.
\nIn the mouth it shows very present evolved fruit, with firm and growing tannins. Living acidity. Finishes elegant and long.<\/p>\n

Service suggestion:
\nTemperature 16 to 18\u00ba C.
\nAccompanying game dishes, red meat, such as roast beef.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Aromas of red fruits with hints of pine, resin and menthol. Very balsamic. | Wine Quinta do Pinto Tinta Mi\u00fadaRed<\/p>\n","protected":false},"featured_media":11831,"comment_status":"open","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false},"product_brand":[],"product_cat":[106,133,105],"product_tag":[],"class_list":["post-11829","product","type-product","status-publish","has-post-thumbnail","product_cat-red","product_cat-lisboa-setubal-en","product_cat-wines","first","outofstock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/e-dega.com\/en\/wp-json\/wp\/v2\/product\/11829","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/e-dega.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/e-dega.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/e-dega.com\/en\/wp-json\/wp\/v2\/comments?post=11829"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/e-dega.com\/en\/wp-json\/wp\/v2\/media\/11831"}],"wp:attachment":[{"href":"https:\/\/e-dega.com\/en\/wp-json\/wp\/v2\/media?parent=11829"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/e-dega.com\/en\/wp-json\/wp\/v2\/product_brand?post=11829"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/e-dega.com\/en\/wp-json\/wp\/v2\/product_cat?post=11829"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/e-dega.com\/en\/wp-json\/wp\/v2\/product_tag?post=11829"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}