Port Wine Graham’s 10 Years Tawny 4,5 Liters
Tawny Port with complex aroma of orange peel and nuts. Concentrated flavors of ripe fruit, velvety harmony and a long and delightful finish
Graham’s 10 Years is produced from the highest quality wines that, after careful selection, are aged in oak casks of 534 liters until we reached the peak of ripeness. These wines are among the most demanding and challenging styles of Port. Producing it requires great skill winemaker and years of experience, both in winemaking well as in drawing of lots. It is essential to find the right balance between the delicacy and elegance which results from prolonged aging in cask and at the same time preserving the quality of the fruit, which lends this aged Tawny its structure and longevity. Aged tawny ports Graham’s reveal a distinctive character of dried fruit and delicious ripe raisins, and are exquisitely satin by aging in seasoned oak casks.
Deep amber color, complex aroma of orange peel and nuts. On the palate, concentrated flavors of ripe fruit, velvety harmony and a long and delightful.
Graham’s 10 Years goes very well with all kinds of pies, eg apple pie with cinnamon. Try slightly chilled to appreciate the complexity and voluptuousness of this wine. An excellent alternative to Vintage Port at less formal occasions. Once opened, it saves you a few weeks.
Alcohol: 20% vol (20 ° C)
Total Acidity: 4.15 g / l tartaric acid
Crasto Reserva Vinhas velhas ( Old Vineyards ) in the mouth it has a very seductive attack, evolving into greater harmony to a compact structure of fresh tannins and fine in texture, well integrated with notes of fresh berries Douro. Wine with long finish which gives a pleasant feeling of persistence.