Port Wine Graham’s Natura Reserve Bio 75cl

Natura Reserve is Graham’s Reserve Port produced with organically grown grapes. The entirely natural viticultural processes used in the making of this wine results in the powerful and expressive character of the Natura Reserve.

All of Graham’s vineyards are farmed using minimum intervention agricultural methods but two special vineyards are certified organic and produce the Natura blend: one is in the famous Rio Torto Valley, at Quinta das Lages and another is at Quinta dos Malvedos.

The hot and dry spring and summer microclimates of these two vineyards are ideal for organic viticulture. Graham’s winemakers feel that the schistous character of the soil and the specific character of the grapes can be maximised by the least possible interference with nature. This gives Graham’s Natura its delicious brambly and ripe fruit flavours. This wine should be served slightly cool, between 12 and 16º Celsius.

The grape varieties used to make Graham’s are a blend of traditional and typical varieties found in the Douro, such as Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinta Amarela.

FOOD PAIRING SUGGESTION AND SERVING
Graham’s Natura Reserve is delicious served at the end of a meal with rich, chocolate or nutty desserts, as well as strong cheeses. Serve at room temperature in a simple,  good quality wine glass.

Founded in 1820 by William and John Graham in the Douro Valley, Portugal, for many years, the Graham has cultivated its reputation as one of the biggest names in Porto.