Vinegar Quinta das Bágeiras Private Finest Reserve 25cl
Region: Bairrada, Portugal
“Produced by hand with selected wines and aged for about 10 years in oak quartolas. The unusual acidity 10 g/L are the result of natural transformation process alcohol in acetic acid.”
25cl bottle in individual tube box
Prepared, aged and bottled by: Mário Sérgio Alves Nuno in Quinta das Bageiras
This handmade vinegar is a family tradition that started several generations ago, the quality of this vinegar justifies its persistence and maintenance.
With a minimalist oenology, the wines are produced in the most natural way possible and with traditional methods, in order to express the terroir where they were developed. These are wines of great longevity, whether red, white or sparkling.
All the harvests are manual, the reds are made in mills without added yeast and the sparkling wines are made only in Brut Natur.
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