Region: Douro, Portugal
Grape varieties: Blend of more than 21 varieties including: Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Amarela, Tinta Roriz, Sousão among others.
Production: 5,100 bottles
Features:
Alcohol: 14.5% Vol.
Total Acidity: 5.5 g / dm³
Total sugar: 2.9 g / dm³
Tasting notes:
The aroma is very concentrated with notes of red fruits. The palate presents full-bodied, vinous, good acidity and good relationship between fruit and wood.
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