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“Wine Quinta das Brôlhas Reserva Red 2019 75cl” has been added to your cart. View cart
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Wine red velvet reserva
Wine red velvet reserva
Wine red velvet carlos alonso douro wine alijo
wine Red Velvet Reserva
wine Red Velvet Reserva
Wine Red Velvet Carlos Alonso Douro Wine Alijo
Home By Region Douro Wine Red Velvet Reserva 2021 Red 75cl
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Wine Red Velvet Reserva 2021 Red 75cl

7,30€

From Douro, Portugal, This Red Velvet Reserva have berries aromas and red fruit jam, well married with the wood. Full-bodied and complex in the mouth with ripe fruit and silky tannins wine.  |  Wine Red Velvet Reserva
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SKU: VMT136 Categories: Red, Douro, Wines
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Description

Wine Red Velvet DOC Reserva 2021 Red 75cl

Wine type and region: DOC Douro, Portugal
DOC – Controlled Denomination of Origin
Provenance: Quinta da Separra; Cima-Corgo, Alijó
Altitude: 500 to 600 meters
Climate and Soil: Warm and dry. Large temperature range. Shale.
Fermentation: Stainless steel vats of 10 tonnes with a pump pumping system.
Stage: 80% of the batch aged for a period of 9 months in new French oak barrels, the rest aged in stainless steel tanks.
Grapes: 40% Touriga Nacional, 50% Tinta Roriz (Tempranilho), 10% Touriga Franca
Alcohol: 14%
Potential Aging: 10-15 Years
Period Consumption Ideal: 1-15 Years
TASTING NOTES
Color: Deep ruby color and violet dense.
Aroma: Berries and red fruit jam, okay married to toast the wood.
Palate: Full-bodied and complex in the mouth with ripe fruit and silky tannins. Wine to save or to consume now with a special meal.

The producer:
Founded in 1985, Carlos Alonso Douro Wine Company is a family-owned and independent company, located in Alijó in the center of the oldest demarcated wine region in the world.

With great experience in the Douro region, in cultivation, tradition, ethics and responsibility, hand in hand with the vision and character of the founder, define this producer who from the beginning knew how to innovate and adapt to the evolution of times.

With a versatile and broad portfolio of wines, Carlos Alonso Douro Wine Company’s mission is to celebrate the Douro, making the best of what the terroir offers, in each harvest and in the production of wines of excellence, with passion.

The vinification processes allow the grapes to show their natural qualities as well as through a rigorous selection of wine lots.

With the vineyards located in the heart of the Douro, in the municipality of Alijó, on the right bank of the Douro River, with different sun exposures and altitudes, to better reflect the full potential and versatility of the terroir.

Granite-schist transition soils at an average altitude of 500m.

This analysis is essential and critical in the production

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