Wine Quinta das Bágeiras Red Garrafeira 2017 – 3 Liters – Double Magnum
Producer: Quinta das Bágeiras, Mario Sergio
Region: Sangalhos, Bairrada DOC, Portugal
Type: Red
Grapes: Baga
The Garrafeira red wine is produced exclusively from Baga, a special vineyard with over 75 years. Aged in cask for at least 18 months, suffering from back in the bottle before being released onto the market. This wine, given its characteristics, being a pure berry, needs time to be released in due course. Warranties of many years of aging, which will surely enhance and soften its tannins.
It is a wine that presents an intense garnet color, with slightly brownish red rim. On the nose, the aroma is extremely complex, resinous, cool and dry, with the characteristic aroma of berry, some spice and vegetable. On the palate, very fresh, dense with a great body and austere tannins. The ending is typical of the grape baga, dry, but very long and tasty.
Powerful, firm and intense, pure and hard copy of Baga. While not for everyone, has a huge development potential in the future.
The concept:
Quinta das Bágeiras is the brand of all Mario Sérgio Alves Nuno products and reflects the quality and identity of everything that is produced.
With a minimalist oenology, the wines are produced in the most natural way possible and with traditional methods, in order to express the terroir where they were developed. These are wines of great longevity, whether red, white or sparkling.
All the harvests are manual, the reds are made in mills without added yeast and the sparkling wines are made only in Brut Natur.
With a minimalist oenology, the wines are produced in the most natural way possible and with traditional methods, in order to express the terroir where they were developed. These are wines of great longevity, whether red, white or sparkling.
All the harvests are manual, the reds are made in mills without added yeast and the sparkling wines are made only in Brut Natur.
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